Having  recently had the honor of speaking with Jack Lalanne, truly a pioneer  in wise lifestyle choices with a life-long focus on fitness and  nutrition, he made an intriguing statement that he had lived long  enough, recently celebrating his 96th birthday, to have those who  initially called him a quack and charlatan for his emphasis on regular  physical activity and wise nutritional choices including the use of  supplements to now acknowledge his innovative wisdom. Clearly, Jack is a  man whose emphasis on lifestyle rather than unnecessary medication was  years ahead of its time. 
 Several years ago the debacle  of Vioxx and Celebrex, acclaimed initially to be miracle drugs for pain  relievers and then linked to tens of thousands of heart attacks and  other adverse effects, prompted a mainstream press to focus on an under  appreciated concept. The New York Times and other consumer press began  to initiate the conversation of “risk to benefit ratio.” That is,  consumers were informed they had an obligation to assess the potential  benefits of using a medication (or any remedy for that matter) to the  possible risks to their well-being. 
 We all  learned that a leading cardiologist, Cleveland Clinic’s Eric Topol, MD,  had refused to prescribe Vioxx for his patients who had a risk of heart  disease because he knew the research confirmed the risks outweighed the  benefits for those with arthritic pain who had heart disease. Truly,  that was a paradigm shift for many Americans. We all see, read, and hear  the ads touting the benefits of prescription drugs but it as important  if not more important to assess the potential risks in order to make an  informed decision if the medication is right for you. 
 It is tragic  the mainstream press continues to ignore the concept of “drug induced  nutrient depletion.” Pioneering pharmacists including Ross Pelton, RPh  and Jim LaValle, RPh produced books and databases to educate  professionals and consumers that drug side effects are often linked to  the nutrients depleted or impaired by the consumption of medications.  For example, beta carotene, vitamin B6, folic acid, vitamin C, vitamin  D, calcium, magnesium, potassium, selenium, and zinc are depleted by the  use of steroid medications. Proton pump inhibitors such as Protonix and  Nexium deplete the body of beta carotene, vitamin B1 and B12, folic  acid, calcium, and zinc. Clearly, nutrient depletion is a risk of  medication not often taken into account when making a decision to use  that prescription. 
 A new paradigm shift appears to be making  its way into the mainstream lexicon. In July 2010 the Annals of Internal  Medicine printed a discussion of the over-diagnosis and over-treatment  of prostate cancer. It is becoming increasingly clear that those who  ignore the advice of Stanford University researchers who term routine  PSA screening as “clinically useless” and the continued screening and  treatment of men after age 70 for non-aggressive prostate cancer are not  helping men to live longer and live better. USA Today in an article  printed October 25, 2010 entitled “Don’t stretch your hand for the  pills” continues along these lines stating “not every illness requires a  trip to the doctor and some ailments can be prevented altogether.” That  is a huge mind-set shift for the generations of Americans culturally  conditioned since the 1950s that “there was a pill for every ill.” 
 For example,  some of the most commonly used over-the-counter medications and  prescription drugs in the U.S. are used for heartburn. Heartburn can be  related in many cases to the lifestyle choices we make each day.  The  work of Denis Burkitt, MD, pioneering British researcher who focused on indigenous cultures that failed to get many diseases industrial  cultures acquired from processed foods.  This was also pointed out by Neal  Barnard, MD in his book “The Power of your Plate” that Americans fail to eat  the amount of fiber and balance of insoluble to soluble fiber humans  evolved eating. British epidemiologists have pointed out that man  evolved eating 100 grams of fiber daily. When society shifted to  industry and city-living from farming, fiber consumption dropped to 50  grams daily. It is estimated that Americans get 10-20 grams of fiber  daily eating the typical Western diet. The lack of fiber is linked to  heartburn and reflux, constipation, hemorrhoids, and varicose veins to  name but a few conditions. Couple that with Americans who often carry  too much weight and often around their mid-section, routinely eating  overgenerous portions, and eating up until bed-time and we have a recipe  for many Americans to have symptoms of heartburn. 
 Additionally,  Americans’ diets are often carbohydrate rich and protein poor. If we  fail to get normal amounts of protein each time we eat, the stomach acid  production triggered by eating lacks the substrate on which to work. A  local medical doctor whose practice focuses on lifestyle medicine states  many patients who suffer from heartburn no longer do so when they try  to achieve 0.8-1.0 gram of protein/2 pounds of body weight. 
 The natural  health literature is replete with science that there are alternatives to  medications that suppress stomach acid production. Andrew Weil, MD  recently stated “I have no experience using orange peel extract  (d-limonene) for heartburn so I checked with Tieraona Low Dog, M.D.,  director of the Fellowship at the Arizona Center for Integrative  Medicine, and an authority on botanical medicine. She told me that she  does recommend d-limonene for treatment of heartburn and has found it  very effective. Dr. Low Dog said that d-limonene stimulates esophageal  peristalsis, helping move acid and liquids back into the stomach. She  recommends buying it as orange peel extract in 1,000 mg doses  (standardized to d-limonene 97-99%) and taking it once a day every other  day for a total of 10 doses over 20 days. After that, take it as  needed.” 
 Renowned naturopathic physician Mary Bove,  MD teaches patients about making lifestyle changes along with natural  remedies that may include a form of licorice herb known as DGL. “The use  of deglycyrrhizinated licorice (DGL) before meals will soothe and heal  the esophageal tissue, thereby decreasing inflammation and ulceration.  This form of licorice is safe for people with high blood pressure to  use. A standard dose would be 350 milligrams (mg) to 1,000 mg three  times per day with meals.” Dr. Bove speaks that there is no magic  bullet for those who suffer from heartburn and reflux but there are  lifestyle changes that do help. “Improving digestion in the stomach to  strengthen and support the esophageal valve, HCL secretion and  stomach-emptying is the first priority. Bitter herbal tinctures such as  chamomile (Matricaria recutita L.), meadowsweet (Filipendula ulmaria),  barberry (Berheris vulgaris) or common dandelion root (Taraxacum  officinale) taken in the form of 1/2 teaspoon in a little water before  meals is one way to improve digestion. Dietary modifications that can  help people with GERD include avoiding fatty foods, processed flour and  grain products, coffee, tomato products, chocolate, citrus juices, large  meals and over-drinking with meals. Food sensitivities, intolerances or  allergies can also be underlying causes of reflux disease, so it is  important to identify, if they are part of the picture.” 
 Dr. Bove and  many other integrative practitioners point out the symptoms of too much  stomach acid are those of too little stomach acid. Taking  over-the-counter acid suppressing medications or even prescription  medication such as the proton pump inhibitors can worsen the situation  if the symptoms are the result of too little stomach acid.  Integrative  physicians such as Jonathan Wright, MD have long used the Heidelberg  gastrogram as a non-invasive science-based tool to measure the stomach  acid as well as other factors such as stomach emptying time. Dr. Wright  recently wrote an excellent book on this very topic published by  Praktikos Books entitled “Your Stomach: what is making you miserable and  what to do about it.”
 The potential risks of  long-term use of these medications are just now emerging. The Wall  Street Journal had a special section devoted to heartburn printed in  2006. It mentioned University of PA research regarding the dangers of  bone thinning with the use of acid suppressing medications. It also  mentioned the long-term increased risk of esophageal cancer if these  medications are used routinely. The British Medical Journal published  research that there was an 80% increase in respiratory infections with  the long-term use of acid suppressing drugs. According to a report  published in U.S. News, “One study found a 74 percent increase in risk  of infection with a harmful intestinal bacteria called Clostridium  difficile for those taking a daily prescription-strength PPI, while  another found a 25 percent increased risk of fractures in postmenopausal  women who used PPI’s.” 
 Stomach acid is critical for  digestion and maintaining a balance of flora in the gut for good health.  Yet, ads routinely demonize stomach acid as the enemy to be suppressed  at any cost. That is a risky concept for those who want to maintain good  digestive and immune health.   Perhaps the mantra for Americans in the  year 2010 should be “It’s your lifestyle. Make wiser choices and you may  no longer suffer from symptoms of chronic disease.”
 Deborah Ray,  M.T. (ASCP)
