Nourishment or Novelty: Help Us Avoid Becoming a Frankenfood Nation
Powerful forces are working to reshape and disrupt traditional food production, ushering in a new era of genetically engineered, lab-grown foods. As this transformation accelerates, will consumers be left in the dark about what they’re eating—and how it’s made? Action Alert! Listen to the audio version of this article: THE TOPLINE Imagine pouring a glass […]